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Ultzamas Traditional desserts
Products made with milk from our own sheep
In Navarre Ultzama Valley, 20 minutes from They are present in small shops and
Pamplona and an incomparable natural supermarkets throughout Navarra and the
environment, comes this familiar company País Vasco. In the hospitality industry have
specialized in the traditional care of sheep different customers in Barcelona, Madrid, etc..
and artisanal dairy processing, especially They just introduce their products at a store in
the exquisite curd. Under the heading of Madrid: «Esderaiz» located in Santa María de
Traditional Desserts Ultzama, a team of la Cabeza Market.
professionals with a peculiar feature works, Since 2010, carried out I+D+i seeking to
his attachment and dedication to the valley, improve their products, while preserving
enhancing your image with the preparation of the idea of a natural product but wanting to
a series of unique high quality products in the improve their functionality. In the last project
market under the brand certifcates Reyno managed to produce a curd with a profle of
gourmet-Food Artisans of Navarra. The fatty acids improved, achieving an increase of
quality that distinguishes these products is 30% of oleic acid in the starting milk through
mainly due to the quality of the starting raw the feeding of animals. From there conducted
material and their good work. Therefore have a study in humans and found that short-term
their own fock of sheep, which are milked decreased vascular an important marker as
twice a day throughout the year. Apo lipoprotein B.
Sheep milk is different from other types of
milk, containing more dry matter, so when
taste is more favorful and cook better
textures and favors are achieved without
adding other ingredients.
It is also a natural source of calcium (23% of
the Nutritional Value of Reference).
Ultzama traditional desserts prepared daily
products: pasteurized sheeps milk, curds and
sheeps milk yogurt, ice milk sheep unique
in the market (no cream added) and curing For more information
of raw sheeps milk cheese. Also marketed
Ultzama curd so can draw from your own info@postresultzama.com
www.postresultzama.com
home traditional curd from Valle de Ultzama.
95
Ultzamas Traditional desserts
Products made with milk from our own sheep
In Navarre Ultzama Valley, 20 minutes from They are present in small shops and
Pamplona and an incomparable natural supermarkets throughout Navarra and the
environment, comes this familiar company País Vasco. In the hospitality industry have
specialized in the traditional care of sheep different customers in Barcelona, Madrid, etc..
and artisanal dairy processing, especially They just introduce their products at a store in
the exquisite curd. Under the heading of Madrid: «Esderaiz» located in Santa María de
Traditional Desserts Ultzama, a team of la Cabeza Market.
professionals with a peculiar feature works, Since 2010, carried out I+D+i seeking to
his attachment and dedication to the valley, improve their products, while preserving
enhancing your image with the preparation of the idea of a natural product but wanting to
a series of unique high quality products in the improve their functionality. In the last project
market under the brand certifcates Reyno managed to produce a curd with a profle of
gourmet-Food Artisans of Navarra. The fatty acids improved, achieving an increase of
quality that distinguishes these products is 30% of oleic acid in the starting milk through
mainly due to the quality of the starting raw the feeding of animals. From there conducted
material and their good work. Therefore have a study in humans and found that short-term
their own fock of sheep, which are milked decreased vascular an important marker as
twice a day throughout the year. Apo lipoprotein B.
Sheep milk is different from other types of
milk, containing more dry matter, so when
taste is more favorful and cook better
textures and favors are achieved without
adding other ingredients.
It is also a natural source of calcium (23% of
the Nutritional Value of Reference).
Ultzama traditional desserts prepared daily
products: pasteurized sheeps milk, curds and
sheeps milk yogurt, ice milk sheep unique
in the market (no cream added) and curing For more information
of raw sheeps milk cheese. Also marketed
Ultzama curd so can draw from your own info@postresultzama.com
www.postresultzama.com
home traditional curd from Valle de Ultzama.
95
