Page 76 - rs18-ingles
P. 76
/gourmet cheese/
Raw milk is a basic pillar in food table
CampoCapela is a cooperative of milk Our products have not more fat; they have the
producers located in A Coruña. same that any other pasteurized product in
We make cheeses and dairy products in market.
the traditional way with raw milk being the We make tender cheeses, (our tetilla is the
frst company in Spain which has a range of frst with raw milk in DEO), fresh cheeses,
cheeses and dairy products with short mature requeixo, cream, butter and newer products
of raw milk. but also handmade: cheese with sausage,
We are surrounded by Natural Park Fraga do requeixos liquor, and wonderful wheys which
Eume and by Zoa Red Natura de Frogoselo always were present and today great cookers
and we are the frst company of cheese use it in new cooking.
control the «carbons print» I mean, the CO2 Our product adapt formats according to
emission in Spain. needs. Butter, made with cream hand-
Why raw milk with? extracted from milk, is personalized; it can be
Because we keep aromes and favors from made with seaweeds, herbs, cinnamon, salt...
the area. Our cheeses are made in Km0, It is sent every place in Spain by order in the
taking care and keeping the tradition, without web page www.coopcapela.com or through
additives and preservatives. e-mail to info@coopcapela.com
We defense natural and healthy food which
provides defenses to the organism and helps
fghting with many allergies and illness that we For more information
suffer because of a poor diet: is necessary Tel: 981 45 90 28
info@coopcapela.com
breaking «taboos» and remembering that
raw milk is a basic pillar in food table. www.coopcapela.com
76
Raw milk is a basic pillar in food table
CampoCapela is a cooperative of milk Our products have not more fat; they have the
producers located in A Coruña. same that any other pasteurized product in
We make cheeses and dairy products in market.
the traditional way with raw milk being the We make tender cheeses, (our tetilla is the
frst company in Spain which has a range of frst with raw milk in DEO), fresh cheeses,
cheeses and dairy products with short mature requeixo, cream, butter and newer products
of raw milk. but also handmade: cheese with sausage,
We are surrounded by Natural Park Fraga do requeixos liquor, and wonderful wheys which
Eume and by Zoa Red Natura de Frogoselo always were present and today great cookers
and we are the frst company of cheese use it in new cooking.
control the «carbons print» I mean, the CO2 Our product adapt formats according to
emission in Spain. needs. Butter, made with cream hand-
Why raw milk with? extracted from milk, is personalized; it can be
Because we keep aromes and favors from made with seaweeds, herbs, cinnamon, salt...
the area. Our cheeses are made in Km0, It is sent every place in Spain by order in the
taking care and keeping the tradition, without web page www.coopcapela.com or through
additives and preservatives. e-mail to info@coopcapela.com
We defense natural and healthy food which
provides defenses to the organism and helps
fghting with many allergies and illness that we For more information
suffer because of a poor diet: is necessary Tel: 981 45 90 28
info@coopcapela.com
breaking «taboos» and remembering that
raw milk is a basic pillar in food table. www.coopcapela.com
76
